Ingredients

-1- Turkey Salchichón with beef fat. Ingredients: turkey meat (130 g for 100g of product), beef fat, salt, LACTOSE, MILK proteins, dextrin, dextrose, spices, antioxidants (E-331 and E-301), natural flavouring, preservatives (E-250 and E-252) and natural colour beetroot red. -2- Turkey Chorizo with beef fat. Ingredients: turkey meat (130 g for 100g of product), beef fat, salt, paprika, LACTOSE, MILK proteins, dextrin, dextrose, spices, preservatives (E-262, E-250 and E-252), garlic powder, stabiliser (E-451), antioxidant (E-331 and E-330) and smoke flavouring. -3- Turkey Salami with beef fat. Ingredients: turkey meat (128g for 100g of product), beef fat, LACTOSE, salt, MILK proteins, dextrin, dextrose, spices, antioxidants (E-331 and E-301), garlic paste, stabilisers (E-450 and E-451), sugar, preservatives (E-250 and E-252), smoke flavouring, flavour enhancer (E-621) and natural colouring beetroot red.