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Recipe
Baguette Sandwiches
Difficulty
Time
15 minutes
They are filling, ready in no time, and taste incredibly good!
Ingredients
| 1 | baguette |
| 1-2 tsp | pepper paste, mild |
| 1-2 packs | Green olives stuffed with peppers |
| 3-4 | labne |
| 1 tbsp | edamer |
| 3-4 | beef salami with paprika. |
Preparation
1
Chop the gherkins, sun-dried tomatoes and capers into small pieces and mix in a bowl with the labne, paprika pulp, salt and pepper.
2
Divide the baguette bread into 4 pieces. Spread with the spread, top with Edam cheese, beef salami and pastırma, then add a lettuce leaf.
3
Divide the white baking paper in half and wrap around the sandwich, seal with a ribbon. Serve with olives.
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