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Recipe
Cottage Cheese and Basil Spread
Difficulty
Time
25 minutes
A delicious dip creation, quick and easy to prepare.
Ingredients
| 300g | whey cheese |
| 50g | basil |
| 4 tbspn. | olive oil |
| 3 tbspn. | sunflower seeds |
| 3 | garlic cloves |
| sth. | coarse sea salt |
| 1 tbspn. | butter |
| 1 tbspn. | olive oil |
| sth. | chilli flakes |
Preparation
1
Roast the sunflower seeds in a pan.
2
Place the whey cheese, basil, olive oil, garlic clove and roasted sunflower seeds in a blender and blend until the mixture is creamy. Then arrange on a plate and sprinkle with coarse sea salt.
3
Fry the butter, oil and chilli flakes briefly in a pan and drizzle over the cheese spread.
4
Serve with warm bread and enjoy.
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