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Recipe
Pizza Casserole
Difficulty
Time
30 minutes
Pizza, pasta, or how about a little mix of both?
Ingredients
| 250g | pasta |
| 1 | onion |
| 1 | garlic clove |
| 1 | small can of corn |
| 1/3 pack | sucuk |
| 250g | gouda cheese |
| 600g | tomatoes, mashed |
| sth. | salt, peper, basil, oregano |
Preparation
1
Preheat the oven to 180 °C.
2
Cook the pasta for 3 minutes less than indicated on the packaging.
3
Fry the onion in a pan, add the garlic, add the vegetables of your choice here, add the tomato purée and spices and leave to cook. Mix the cooked pasta with the sauce.
4
Place in a baking dish, sprinkle with Yayla Kaşar and finally top with Yayla Sucuk. Bake in the oven until the cheese is well melted and the sucuk is baked (approx. 15-20 minutes).
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