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Recipe
Üsküp Böreği
Difficulty
Time
45 minutes
A savory cake with white cheese and a delicious sesame crust.
Ingredients
| 3 | eggs |
| 200ml | milk |
| 200ml | sunfloweroil |
| 400g | baking soda |
| 1 | flour |
| 1/2 | zucchini |
| 200g | parsley |
| 1 | white cheese |
| sth. | egg yolk |
Preparation
1
Grate the zucchini, chop the parsley and crumble the white cheese. Take a large bowl and add eggs, milk, sunflower oil and baking soda and stir.
2
Add the flour and mix into a thick, smooth dough. Add the zucchini, parsley and white cheese and stir into the dough.
3
Take an oven dish and oil it. Then add the dough mixture. Gently brush the dough with egg yolk and sprinkle with sesame seeds.
4
Put the mold in the oven and bake at 180°C for approx. 25 - 30 minutes until the surface is golden brown and the dough is baked through. (It's best to do the stick test)
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