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White brined cheese from Buffalo Milk 150g
Ingredients
pasteurized buffalo‘s milk, microbial rennet; acidity regulator: citric acid; bacterial cultures; stabiliser: calcium chloride; salt.
Art. No.
3440
per 100g
Nutrition
Info
Energy
Fat
Saturated Fat
1264 kJ /
302 kcal
23g
19g
Carbohydrate
From Sugar
Protein
Salt
3,0g
3,0g
20g
3,0g
